4 big thick Hershey bars with almonds. (6 if small)
10 oz of Cool Whip
Box of Nila Wafers
Melt chocolate bars in microwave. Then let them cool for about 30min.
While chocolate is cooling make Wafers into crumbs with a blender.
Add Cool Whip to the melted chocolate. Mix with a mixer. Consistency should be thick. If you like them more rich than don't add as much cool whip.
Roll into balls
Drop balls into Nila crumbs covering the entire ball.
Refrigerate and enjoy!
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